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Pescado A Lo Macho

Pan seared fish of the day with sautéed baby scallops, squid, shrimp and mussels which is cooked in a aji panca, cream and finished with white wine

Risotto Con Mariscos

Peruvian style paella with sautéed squid, shrimp, baby scallops and mussels simmered in white wine. cooked with achiote and topped with salsa criolla